Description
Learn some practical culinary skills during this hands-on Tuscan cooking class in a local chef’s kitchen in Cortona. You’ll prepare a complete seasonal meal with locally produced ingredients that includes antipasto, handmade pasta and sauce, a second course with a side dish, and dessert. After cooking, you’ll sit down with your group and dine.
In chef’s kitchen, you will prepare hands on a typical Tuscan menu, from seasonal antipasto, hand made pasta and sauce, second course and side dish, dessert. Wine and Water are included. Menus may vary following the season, if you wish to learn how to prepare a specific dish, please let us know!
Menu
Panzanella or other seasonal antipasti
Hand made pasta and Sauce
Chicken with Tuscan spices
Tiramisù or Fresh fruit crusty pie
ADDITIONAL INFO
WHAT’S INCLUDED
MEETING POINT
Start time
10:50 AM
A_K –
One of the most memorable and authentic experiences in the perfect Tuscan setting – with the best/friendliest hostess. Highly recommend!!!
Nicole –
Amazing home, chef and recipes. Highly recommend. History, cuisine, knife skills all taught. Looking forward to recreating her dishes back in the states.
Barbara –
great experience in a beautiful setting! Chef Elena was wonderful! Food was delicious and fun to make.
ashphil –
Elena was such a fun chef to work with – she taught us so many amazing and pretty easy recipes plus some of her tricks of the trade. Everything was so delicious we had to roll ourselves out of the kitchen after!